April 21, 2021 Can Orange-tier Reopenings Save the South Bay’s Dining Scene? By Grace Stetson The county’s move to the orange tier and warmer weather has improved the outlook for local restaurants. But is it enough? Read More 4
February 18, 2021 Italian-Colombian Fusion Eatery and Bakery Opens in DTSJ By Janice Bitters Natural Sweet opened Feb. 1 inside San Jose's SoFA Market, joining a growing list of downtown restaurants that have opened in the pandemic. Read More 5
February 3, 2021 Food Halls’ Draw Has Always Been Foot Traffic, But Coronavirus Changed That By Grace Stetson The South Bay’s food halls have seen better days—but there may be some hope on the horizon. Read More 0
December 21, 2020 Pizzetta 408, Other Downtown Storefronts to Close for Good By Janice Bitters Three restaurants have declined to renew their leases in the SoFA Market food hall, and other downtown restaurants have called it quits. Read More 11
